Additional information
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Weight | 1-pound, 5-pounds |
$4.60 – $23.00
Item LMF042
Use for chocolate covered cordials recipes and candy centers.
Directions: Easy Cream Center: 1 lb. Dry Fondant, 2 TBLS 1/2 & 1/2, 6 TBLS Butter or Margarine. Warm liquid and butter on stove top. Stir the Dry Fondant into the mixture, then knead with your hands. Flavor and color as desired.
Net Weight: 16 oz. (453.6g) – (3% invert)
Shelf Life: 1 year if kept in cool, low humidity environment.
Note: This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts.
Weight | N/A |
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Dimensions | N/A |
Weight | 1-pound, 5-pounds |